Smoked mozzarella pasta bake. Smoked mozzarella and ripe plum tomatoes make this summer pasta casserole unforgettable. A great dish for entertaining, it can be prepared a day ahead, refrigerated, and brought to room temperature before baking. Add a green salad and a bottle of wine for a spectacular dinner, or serve this special.

Smoked mozzarella pasta bake Smoked Mozzarella Baked Chicken RollatiniLocal Food Rocks. This creamy pasta salad is packed with cheese, artichoke hearts, spinach, roasted peppers and chopped green chiles. It's a great salad to take to a covered dish dinner and you can make it a day or two ahead. You can have Smoked mozzarella pasta bake using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Smoked mozzarella pasta bake

  1. Prepare 16 oz of penne pasta.
  2. It's 1 1/2 lb of poached chicken breasts.
  3. Prepare 28 oz of canned Italian tomatoes.
  4. Prepare 1 each of jar Alfredo sauce.
  5. It's 3 clove of galic, minced.
  6. You need 2 cup of shredded smoked mozzarella.
  7. You need 1/2 cup of parmesan cheese.

Use a Greenstalk (pictured in the video). Think al dente pasta, smoked and regular mozzarella cheeses that get crusty on top but melty in the middle, fresh Parmesan (ditch the green canister!) and plenty of tomato sauce. If you love cheesy baked pasta, you have to make this Pasta al Forno with Smoked Mozzarella! In a large bowl, mix together the mushrooms, spaghetti sauce, shredded mozzarella cheese, pasta, and browned ground beef and onion mixture.

Smoked mozzarella pasta bake instructions

  1. preheat oven to 400°.
  2. boil pasta.
  3. saute garlic in a little butter or olive oil, add tomatoes, parmesan, and Alfredo sauce and simmer while pasta cooks..
  4. drain pasta, add shredded chicken and sauce. Pour into caseroe dish and bake 15-20 until hot and bubbly..

This pasta bake is simple yet satisfying, great for a weeknight supper, from BBC Good Food magazine. Mix the spaghetti with the tomato sauce and basil, then spoon half into a large ovenproof dish. Arrange half the mozzarella over the top and sprinkle with half the Parmesan. Smoked Mozzarella Pasta Salad.easy copycat vegetarian recipe from the Whole Foods deli salad bar that's made with gluten-free penne pasta and is soy-free. This tomato and mozzarella pasta bake is a great way of getting some veg into a meal.