Fettucine Chicken Alfredo. Recipe courtesy of Food Network Kitchen. Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce.

Fettucine Chicken Alfredo Classic Chicken Alfredo is a feel good comfort food - so creamy but light! This post may contain affiliate links. Fettuccine Alfredo is one of my favorite. You can have Fettucine Chicken Alfredo using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fettucine Chicken Alfredo

  1. Prepare 8 oz of cream cheese.
  2. Prepare 3/4 cup of milk.
  3. It's 3/4 cup of shredded parmesan cheese.
  4. You need 1 stick of butter.
  5. It's 1 dash of powder garlic.
  6. It's 8 oz of fettucine noodles.
  7. It's 2 each of chicken breast.
  8. It's 1 tbsp of vegetable oil.

Fettuccine Alfredo (Italian pronunciation: [fettut'tʃiːne alˈfreːdo]) or fettuccine al burro 'fettuccine with butter' is an Italian pasta dish of fresh fettuccine tossed with butter and Parmesan cheese. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo from-scratch is actually so easy. Creamy parmesan cream sauce tossed with fettuccine pasta and topped with sauteed chicken.

Fettucine Chicken Alfredo instructions

  1. Add milk, cream cheese, butter, parmesan cheese, & garlic in a medium sauce pan. KEEP ON LOW HEAT. Let melt, stirring frequently..
  2. In another pan, cook chicken breast..
  3. In another large pan, boil water to cook your noodles. Make sure to add a tablespoon of oil to keep noodles from sticking..
  4. When sauce is melted, noodles cooked, and chicken cooked, mix together on plate and enjoy!.

This is a classic Italian-American dish that needs to be in every single kitchen. Love creamy pasta but need a dairy-free option? You can even make it vegan by skipping the chicken and using vegetable stock. Add the chicken and the creamed butter and cheese mixture and toss with the fettuccine and chicken until every strand is well coated. This Chicken Mushroom Fettuccine Alfredo is a perfect copycat of the Olive Garden's Chicken Mushroom Alfredo Pasta.