Fried chicken breast. This delicious but simple fried chicken breast recipe requires just a few ingredients and not a lot of time Fried chicken is a comforting dish, often reminding us of picnics, summer, and simpler times. This pan-fried chicken breast recipe is the most used recipe in our family. Getting a pan-fried chicken breast come out tender and succulent has always been a problem for me.

Fried chicken breast This is an easy panko fried chicken recipe. For this chicken breast recipe, I mix up a traditional Southern Fried Chicken by adding Panko Bread crumbs! Very interesting and easy way of preparing chicken breast, and very soft and delicious! You can cook Fried chicken breast using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Fried chicken breast

  1. You need 4 of eggs.
  2. It's 4 Tbls of water.
  3. You need 4 Tbls of hot sauce.
  4. You need 4 Cups of corn starch.
  5. You need 1 of lot of garlic powder.
  6. You need 4 of chicken breasts.
  7. It's of Frying oil.

I air fried a large chicken breast and cooked as you said. It was the so moist and flavorful. Fried Chicken Breast With Bacon And TagliatelleFood From Portugal. Fried chicken nuggets with french fries and sauce isolated on white.

Fried chicken breast instructions

  1. Cut off fat and tendons. Then put slices lengthwise down the bottom sides. Sprinkle garlic powder libaraly on both sides..
  2. Full your frying pan half full of oil. Heat to medium heat until water makes oil sizzle..
  3. In 1 bowl mix eggs, water, and hot sauce. In another bowl put corn starch in it..
  4. Take the seasoned chicken breast and cover in egg, let it drip off slightly before placing in the corn starch. Cover both sides, and let excess fall off. Place back into the egg mix cover both sides and quickly place into hot oil..
  5. (Tip do not over fill your frying pan with meat. It will make the pieces stick together.) allow chicken to frying 15 minutes or more before flipping. Never under cook chicken!.
  6. Should turn out juicy with great flavor. Hope you enjoy!.

Plate with chicken fillet with apples. Fried chicken breast with pepper on top surrounded by vegetables (onion, carrot, broccoli, red bell pepper) (Selective Fried chicken breast with rosemary. Use our chicken breast guide to learn how to grill it perfectly while keeping it juicy! We answer all your questions, including how long to keep it on the grill, how to marinade it with balsamic, brown sugar. I pan-fry the chicken in a skillet, then prepare the sauce in the same skillet.