Brandy cream chicken Alfredo pasta. Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. Grab some fettuccine, cream, Parmesan, and a few chicken breasts at the store and you'll probably have everything else you need on hand..of Creamy-Without-Cream*, but today I'm dethroning myself temporarily just so I can share this Creamy Chicken and Bacon Pasta with you without I've been very sensible in the past and shared real Alfredo recipes, made the real proper Italian way. This creamy combination of two fave pasta sauces uses shortcuts (like cream cheese spread and purchased pesto sauce)-a clever way to serve an impressive dish in no time!

Brandy cream chicken Alfredo pasta Seasoning - Salt and pepper always to taste. Parsley - Minced up nice and fine and sprinkled liberally over top. Healthier Chicken Alfredo Pasta. featured in Creamy & Satisfying Pasta Recipes. You can have Brandy cream chicken Alfredo pasta using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Brandy cream chicken Alfredo pasta

  1. Prepare 1/2 of an onion diced.
  2. You need 8 oz of mushrooms.
  3. You need 2 tbsp of butter.
  4. It's 1/4 cup of Brandy.
  5. Prepare 1/4 cup of heavy cream.
  6. You need 2 tsp of dijon mustard.
  7. It's 2 tsp of worcestershire sauce.
  8. It's 1 packages of Pasta of choice.
  9. You need 1 of Jar of Alfredo sauce.
  10. Prepare 4 of Chicken Breasts.
  11. Prepare 2 tsp of chopped parsley.

Make sure you cook the pasta beforehand! I realized after I made the sauce that I didn't have the pasta ready and the sauce got a little too thick while I was cooking the pasta. Then, stir the warmed cream and the cooked chicken into the pot of pasta. If juices have accumulated on the plate of chicken, stir those in, too.

Brandy cream chicken Alfredo pasta instructions

  1. Melt butter in saute pan.
  2. Season chicken Breasts with a seasoning of choice and pan sear.
  3. In same pan add onions and cook for 3-4 minutes. Add mushrooms and cook an additional 3-4 minutes. Add another tablespoon of butter if necessary..
  4. Add Brandy and ignite while holding the pan away from you. After the flame burns out add cream, worcestershire, dijon mustard, 1/2 jar of alfredo sauce, and mix thoroughly.
  5. Add seared chicken Breasts to same pan, cover and simmer 20-25 mins. Meanwhile, prepare your favorite pasta..
  6. After chicken Breasts are finished cooking, serve on top of pasta either sliced, or diced, and top all of it with some delicious brandy cream alfredo sauce and parsley. Ready to serve!.
  7. .

Now that you've learned how to make chicken Alfredo pasta, you're free to enjoy your creamy, dreamy masterpiece. Take a short-cut to Italy with packaged fettuccine Alfredo turned into a creamy chicken dish with sun-dried tomatoes and fresh basil. Stir in uncooked pasta (from Chicken Helper box). Creamy Chicken Alfredo Recipe. by Deanna Dorman. As for the Paleo pasta, we've used summer squash, but, really, any Paleo "spaghetti" will do.